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and Garnacha field blends
Very food-friendly
a generous gift
Bursting with juicy red berries
Handcrafted in Charlotte
Yetti & The Kokonut B'Rose Barossa Valley NA Wine and Garnacha field blendsYetti and the Kokonuts BRose is as cheeky and free spirited as its name suggests; a ros that doesnt bother with convention but instead embraces all the joy of natural winemaking. A co ferment of mixed red and white grapes from sustainably farmed South Australian vineyards, its crafted with a light touch. Winemakers Dave Geyer and Koen Janssens lean into their low intervention ethos here: native yeast fermentations, plenty of time on skins for texture
US$ 161.26
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