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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
soaking takes place for 2 hours
As it cools
Variety: SL28
Chiroso is a relatively new variety in the world of specialty coffee
the station employs eight permanent staff members and up to 250 seasonal workers who receive and process the coffee throughout the season
Las Lajas - Costa Rica, Swerl | 200g soaking takes place for 2Layered, bold and complex. Tasting like milk chocolate and dried sweet prunes . Syrupy. Origin: Costa Rica Region: Sabanilla de Alajuela, Central Valley Producer: Francisca and Oscar Chacon Elevation: 1700 masl Variety: San Isidro 39 Process: Black Diamond The Black Diamond is a signature natural process using carefully hand picked, fully ripe cherries with Brix levels above 22%. After cleaning, floater separation, and electronic sorting, the cherries
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